Glamping Yoga Retreat
"Wild & Free"
All good things are wild and free
Dates: Friday, September 19, 2025, 4:00 PM – Sunday, September 21, 2025, 12:00 PM
Location: Cedar Meadow Farms in Greentop, MO
Introduction:
Come away with us for Wild & Free, a heart-centered yoga retreat set deep in nature, where the comfort of glamping meets the beauty of the wild. Join Amanda and Holly with Mystic Meadows Yoga and Tiffany Miller of Hillbilly Hippie Farms for a weekend under the stars and surrounded by whispering trees. Our glamping retreat invites you to unplug, breathe deeply, and remember who you are.
All good things are wild and free
Dates: Friday, September 19, 2025, 4:00 PM – Sunday, September 21, 2025, 12:00 PM
Location: Cedar Meadow Farms in Greentop, MO
Introduction:
Come away with us for Wild & Free, a heart-centered yoga retreat set deep in nature, where the comfort of glamping meets the beauty of the wild. Join Amanda and Holly with Mystic Meadows Yoga and Tiffany Miller of Hillbilly Hippie Farms for a weekend under the stars and surrounded by whispering trees. Our glamping retreat invites you to unplug, breathe deeply, and remember who you are.
What’s Included:
- Daily Yoga + Meditation (for all levels)
- Nature Walk with Goats
- Journaling prompts
- Campfire circles
- Farm-to-table meals + coffee and tea
- Luxury tent accommodations under the stars
- Time to rest, play, and simply be
- Self-Reiki Workshop
- Cacao Ceremony
Description:
Each day begins with mindful movement and morning meditation, followed by nourishing meals made with love and local ingredients. Between sessions, soak in the stillness or explore the land (nature walks, journaling in a hammock, fishing, or going for a swim in the pond). Evenings wind down with restorative yoga, fireside connection, and a deep exhale into peaceful sleep in your cozy glamping tent.
This retreat is open to all genders!
Each day begins with mindful movement and morning meditation, followed by nourishing meals made with love and local ingredients. Between sessions, soak in the stillness or explore the land (nature walks, journaling in a hammock, fishing, or going for a swim in the pond). Evenings wind down with restorative yoga, fireside connection, and a deep exhale into peaceful sleep in your cozy glamping tent.
This retreat is open to all genders!
Retreat Location:
Friday to Sunday, 2 nights at Cedar Meadow Farms in Greentop, Missouri.
Cedar Meadow Farms stretches across 40 acres of quiet countryside, with 19 acres covered in wild native flowers that bloom free and untamed. A creek winds its way through the land, perfect for cooling your feet or just listening to the water flow. A couple of worn-in trails weave through the trees for easy hikes, and two ponds sit still and steady, great for a swim or casting a fishing line.
We'll have portable restrooms available on-site and a shower at the main house.
Friday to Sunday, 2 nights at Cedar Meadow Farms in Greentop, Missouri.
Cedar Meadow Farms stretches across 40 acres of quiet countryside, with 19 acres covered in wild native flowers that bloom free and untamed. A creek winds its way through the land, perfect for cooling your feet or just listening to the water flow. A couple of worn-in trails weave through the trees for easy hikes, and two ponds sit still and steady, great for a swim or casting a fishing line.
We'll have portable restrooms available on-site and a shower at the main house.
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Pricing & Tent Options:
Single: 1 queen bed @ $650pp Double: 2 queen beds @ 450pp *** Please make a $150 non-refundable deposit to reserve your spot (limited spots!) *** Payments can be made via Venmo @mysticmeadowsyoga (Amanda Carnes-Montgomery), Cash, or Check. Payment plans available. Please email Amanda at [email protected] |
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Suggested Itinerary
Friday
4:00-5:00pm: Arrival
5:00-5:30pm - Opening circle
5:30-6:30pm - Community Dinner
6:30-7:30pm - Sunset Walk 6:45pm
7:30-8:45pm - Restore/Yin/Sound Bath
8:45-9:30pm - Campfire
Saturday
7:30am-8:00am - Meditation
8:00am-8:30am - Warm lemon water, coffee, light breakfast
8:30am-10:30am - Yoga
10:30am-11:30am - Brunch
11:30am-1:30pm - Freetime
1:30pm-3:00pm - Reiki share
3:00pm-4:30pm - Slow hike
4:30pm-5:00pm - Freetime
5:00pm-6:30pm - Yoga
6:30pm-7:30pm - Community Dinner
7:30pm-8:30pm - Freetime
8:30pm-9:30pm - Cacao Ceremony
Sunday
7:30am-8:00am - Meditation
8:00am-8:30am - Warm lemon water, coffee, light breakfast
8:30am-10:00am - Yoga
10:00am-10:30am - Closing circle
10:30am-11:30am - Brunch
4:00-5:00pm: Arrival
5:00-5:30pm - Opening circle
5:30-6:30pm - Community Dinner
6:30-7:30pm - Sunset Walk 6:45pm
7:30-8:45pm - Restore/Yin/Sound Bath
8:45-9:30pm - Campfire
Saturday
7:30am-8:00am - Meditation
8:00am-8:30am - Warm lemon water, coffee, light breakfast
8:30am-10:30am - Yoga
10:30am-11:30am - Brunch
11:30am-1:30pm - Freetime
1:30pm-3:00pm - Reiki share
3:00pm-4:30pm - Slow hike
4:30pm-5:00pm - Freetime
5:00pm-6:30pm - Yoga
6:30pm-7:30pm - Community Dinner
7:30pm-8:30pm - Freetime
8:30pm-9:30pm - Cacao Ceremony
Sunday
7:30am-8:00am - Meditation
8:00am-8:30am - Warm lemon water, coffee, light breakfast
8:30am-10:00am - Yoga
10:00am-10:30am - Closing circle
10:30am-11:30am - Brunch
Meet Your Facilitators
Amanda Montgomery – Experienced Yoga Instructor and Owner of Mystic Meadows Yoga Studio
“Namaste, I am Amanda! I became a certified yoga instructor in 2013 and pursued opportunities related to sustainability, awareness of self, and knowing your food as I traveled both nationally and internationally. I returned to Kirksville in 2017 and began offering yoga classes to the community and at the University. I offered my first yoga teacher training in 2018 and opened Mystic Meadows Yoga in downtown Kirksville in 2021. The studio became registered as a yoga school in February of 2022. I continue my personal mission of promoting a comprehensive awareness of self, both physical and spiritual, a more meditative lifestyle, and an acute awareness of where our food comes from and how it affects us as human beings. I have over 800 hours of training and 5000 hours of teaching.”
“Namaste, I am Amanda! I became a certified yoga instructor in 2013 and pursued opportunities related to sustainability, awareness of self, and knowing your food as I traveled both nationally and internationally. I returned to Kirksville in 2017 and began offering yoga classes to the community and at the University. I offered my first yoga teacher training in 2018 and opened Mystic Meadows Yoga in downtown Kirksville in 2021. The studio became registered as a yoga school in February of 2022. I continue my personal mission of promoting a comprehensive awareness of self, both physical and spiritual, a more meditative lifestyle, and an acute awareness of where our food comes from and how it affects us as human beings. I have over 800 hours of training and 5000 hours of teaching.”
Holly Findling – Yoga Instructor, Water Release Facilitator, and Reiki Practitioner
“Hello I am Holly! Yoga found me in 2017. I was a new college student, had joined the Missouri National Guard, and for the first time was venturing out to question everything I knew. I thought yoga was only a workout and according to army standards, it wasn’t hard enough. Savasana (the final pose in most classes) is what I inevitably kept returning to, it’s what kept me coming back to yoga. Something about doing the different poses to then lay there and rest the mind at the end was something I’d never gifted myself before. Savasana provided me with a door to the inner workings of my mind, who I was, and who I wanted to become.
So, in Spring of 2022 I decided to go further and learn more about this beautiful practice called Yoga and why it did what it did for me. I completed a 200hr teacher training with Amanda at Mystic Meadows Yoga Studio and started subbing and teaching there these past years. My world was made ten times bigger from the realizations and education through that time. I went on to complete training in Spring of 2023 to become a Water Release Therapy provider and assistant teacher in Southern California (for me, this modality mixed my favorite things— water and yoga). I have also completed training in Reiki in Spring of 2024 to become a Reiki provider. I vow to be a life-long learner. With that said, I look forward to continuing my education in yoga and similar modalities.
Originally from the good ole Heart of the Midwest here near Kirksville, MO my goal is to share my knowledge and training with my community. I love giving back to the community who raised me. In my classes or sessions you will be greeted with a welcoming and energetic presence. My intention for every session I facilitate is for the receiver to gain whatever it is they may need— peace, love, acceptance, connection, realization.”
“Hello I am Holly! Yoga found me in 2017. I was a new college student, had joined the Missouri National Guard, and for the first time was venturing out to question everything I knew. I thought yoga was only a workout and according to army standards, it wasn’t hard enough. Savasana (the final pose in most classes) is what I inevitably kept returning to, it’s what kept me coming back to yoga. Something about doing the different poses to then lay there and rest the mind at the end was something I’d never gifted myself before. Savasana provided me with a door to the inner workings of my mind, who I was, and who I wanted to become.
So, in Spring of 2022 I decided to go further and learn more about this beautiful practice called Yoga and why it did what it did for me. I completed a 200hr teacher training with Amanda at Mystic Meadows Yoga Studio and started subbing and teaching there these past years. My world was made ten times bigger from the realizations and education through that time. I went on to complete training in Spring of 2023 to become a Water Release Therapy provider and assistant teacher in Southern California (for me, this modality mixed my favorite things— water and yoga). I have also completed training in Reiki in Spring of 2024 to become a Reiki provider. I vow to be a life-long learner. With that said, I look forward to continuing my education in yoga and similar modalities.
Originally from the good ole Heart of the Midwest here near Kirksville, MO my goal is to share my knowledge and training with my community. I love giving back to the community who raised me. In my classes or sessions you will be greeted with a welcoming and energetic presence. My intention for every session I facilitate is for the receiver to gain whatever it is they may need— peace, love, acceptance, connection, realization.”
Meet your personal chef!
Tiffany Miller – Culinary Expert
“Hi, I’m Tiffany Miller. I completed my associates of science in culinary arts in 2007 and cooked professionally for 7 years. I have a wide range of culinary experience including sous chef of a fine dining French fusion restaurant and managing a cheese and charcuterie shop. I continued my education pursuing a food science degree at the University of California, Davis. In the process I discovered a real passion for growing and raising quality, nutrient dense, sustainably grown foods. Upon realizing my passion, I changed my path and completed a sustainable agriculture and food systems degree.
Today, my day job is working as an elementary school garden teacher. I also teach free farm to table cooking classes to the public at the Adair County Library. I provide private chef services for special social and life events. In the background, my husband and I run a farm utilizing regenerative farming practices with our 2 sons in tow. We produce and sell quality products to our community in Kirksville, MO. I do believe food is medicine and it’s very much a part of every aspect of my life. I only wish to continue to learn and share my knowledge of producing and cooking healthy, nutrient dense food alongside those in my community and hopefully beyond.”
Tiffany Miller – Culinary Expert
“Hi, I’m Tiffany Miller. I completed my associates of science in culinary arts in 2007 and cooked professionally for 7 years. I have a wide range of culinary experience including sous chef of a fine dining French fusion restaurant and managing a cheese and charcuterie shop. I continued my education pursuing a food science degree at the University of California, Davis. In the process I discovered a real passion for growing and raising quality, nutrient dense, sustainably grown foods. Upon realizing my passion, I changed my path and completed a sustainable agriculture and food systems degree.
Today, my day job is working as an elementary school garden teacher. I also teach free farm to table cooking classes to the public at the Adair County Library. I provide private chef services for special social and life events. In the background, my husband and I run a farm utilizing regenerative farming practices with our 2 sons in tow. We produce and sell quality products to our community in Kirksville, MO. I do believe food is medicine and it’s very much a part of every aspect of my life. I only wish to continue to learn and share my knowledge of producing and cooking healthy, nutrient dense food alongside those in my community and hopefully beyond.”